Custom Kitchens in Gurgaon

A kitchen can look immaculate and still turn breakfast into logistics.

Usually the reason is simple. Nobody asked who cooks.

I start with the cook

Who cooks, and how tall they are. Which cuisines. How much atta, rice and oil gets bought at once. Which pressure cookers you own. Which appliances live on the counter and which come out once a month.

Counter height gets measured to the person who stands at it. The larder gets sized to what you actually stock.

Reach decides where things go

Prime real estate in a kitchen is the zone between hip and shoulder, an arm's length from the hob. The daily things go there. Bulk storage, serving dishes and festival vessels go higher, lower or deeper. Kitchen storage for Indian cooking →

Layout follows workflow

L-shaped, U-shaped, parallel, island. The shape matters less than what happens inside it. But the wrong shape makes every good decision harder. How to choose the layout →

What you get in writing

• Plans and elevations for every wall
• The carcass board, named, and sealed on both sides
• Drawer channels and hinges by brand and series
• A quote that says what's included — countertop, backsplash, appliance integration, installation — and what needs other trades

Built in one factory

Shutters in PU lacquer, veneer, laminate or glass. Drawers on soft-close channels, sized for Indian cookware. Designed, built and installed under one roof, from my factory in Delhi.

Every project begins with a private one-hour consult: your floor plan, your quotes, your top three questions. In person in Gurgaon or on video. Book a Consult →